Description
Drinks inspired by the fall colors and flavors. It revolves around the tenuous warmth that the barrel has brought to this rested tequila and it is intended to highlight those qualities that are perceived from the American oak. The floral and warm flavor of chamomile and the light touch of honey, a very Mexican mixture. The sparkling wine bubble will cause the flavors contained throughout the structure of the drink to burst, giving us a very pleasant and refreshing experience. The golden color reminds of the color of the autumn leaves of some American landscape, reminding us of the passage of this beautiful season.

Ingredients

• 45 ml. La Terna Aged
• 15 ml. Honey
• 45 ml Chamomile tea (1 lt. Water & 30 grs. Chamomile or 10 small bags)
• 10 ml. Lemon Juice
• 30 ml. Sparkling Wine

Directions:
In a pot, heat water to the boiling point, turn off and mix the chamomile for about 3 minutes, remove or filter the chamomile and let it cool. It is bottled and refrigerated to preserve.

Serve In: Champagne glass
Method: Throw and strain into the long glass with ice. Everything but sparkling wine in the mix. Pour the wine into the cup after the mix.
Decoration: Garnish it with chamomile flowers.